Royal Bibingka
3 large eggs
1 1/2 c sweet rice flour
1 1/2 c coconut milk
1/2 c evaporated milk
1 1/2 c sugar
Topping
3 large eggs
3/4 c condensed milk
1/2 c evaporated milk
1 small can heavy cream
1/2 package shredded young coconut
1 1/2 c sweet rice flour
1 1/2 c coconut milk
1/2 c evaporated milk
1 1/2 c sugar
Topping
3 large eggs
3/4 c condensed milk
1/2 c evaporated milk
1 small can heavy cream
1/2 package shredded young coconut
Cooking Instructions:
Pre-heat oven at 350 degrees
Line your baking pan with banana leaves
In a mixing bowl, add everything on the first list of ingredients. Stir them all together until it is smooth and in liquid form. Pour into the lined pan. Bake for 20 minutes or until a little firm.
For the topping:
In a saucepan, break the eggs add condensed milk and evaporated milk. Cook on medium heat, stirring continuously. When it thickens add the heavy cream. Give it a quick stir. Then you may now add the shredded coconut.
Check the cake mixture in the oven. When it's firm enough, add the coconut caramel you just made. Bake for 7-10 minutes. Broil for 4-5 minutes or until the top caramelizes. Keep a tight watch as you don't want to burn the topping. It should be golden brown...Voila, enjoy a bibingka made for the Royals... haha. Enjoy!
Line your baking pan with banana leaves
In a mixing bowl, add everything on the first list of ingredients. Stir them all together until it is smooth and in liquid form. Pour into the lined pan. Bake for 20 minutes or until a little firm.
For the topping:
In a saucepan, break the eggs add condensed milk and evaporated milk. Cook on medium heat, stirring continuously. When it thickens add the heavy cream. Give it a quick stir. Then you may now add the shredded coconut.
Check the cake mixture in the oven. When it's firm enough, add the coconut caramel you just made. Bake for 7-10 minutes. Broil for 4-5 minutes or until the top caramelizes. Keep a tight watch as you don't want to burn the topping. It should be golden brown...Voila, enjoy a bibingka made for the Royals... haha. Enjoy!
source : skip to malou
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